Figaro's Menu

PRELUDE

SOUP DU JOUR

Caviar du Jour | Crème Fraîche | Smoked Salmon | Capers

Red Onion | Hard Egg Crumble

CAVIAR & BELLINI BOARD

MKT

BURRATA CROSTINI

Toasted Sourdough | Buffalo Burrata | Fig Preserves

Prosciutto di Parma | Brown Butter Honey

ESCARGOT EN CROUTE

Escargot | Crusty Pop Over | Mornay | Basil Oil

CHARRED OCTOPUS

Tomato Confit | Roasted Garlic Aioli

Charred Banana Peppers | Chili Threads

SHAR-KOO-TR-EE

TUNA TARTARE

Avocado | Sesame Seeds | Cucumber | Miso Vinaigrette Wontons

STEAK TARTARE

BEEF CARPACCIO

Finely Sliced Filet | Arugula | Vinaigrette | Enoki Mushrooms Shaved Parmigiano Reggiano | Truffle Salt

CRAB CAKE

Blue Crab | Panko Bread Crumbs | Creole Mustard | Remoulade

FIGGY PIGGY FLATBREAD

Crispy Pork Belly | Goat Cheese | Fig Preserves | Arugula Pickled Red Onion

PORK WINGS

Maple Bourbon Glaze | Roasted Garlic Aioli

MAINS

CHICKEN CORDON BLEU*

Prosciutto | Gruyere | Pumpkin Béchamel | Mashed Potato Roasted Root Vegetables

KETTLE CRUSTED COD*

Locally Line Caught | Kettle Potato Crust | Sage Pesto

Mashed Potato | Creamed Leeks & Spinach | Asparagus

PORK OSSO BUCO*

Braised | Butter Beans | Risotto | Roasted Carrots

ROASTED DUCK*

Maple-Bourbon Glace | Risotto | Asparagus

ROASTED BUTTERFISH

Popcorn Cream | Risotto | Asparagus

AGED PORK CHOP*

30 Day Cured | Pan Sauce | Sautéed Apple | Risotto

Roasted Root Vegetables

SAUTÉ

DUCK CONFIT CACIO E PEPE

Peppered Parmesan Cream | Angel Hair

RAVIOLI D'AUTOMNE

Boursin Cheese | Pumpkin Béchamel | Craisins | Fried Sage Candied Pecans

GNOCCHI A' LA VODKA

Vodka Sauce | Roasted Garlic | Tomato Confit Pulled Mozzarella

POLLO A LA PARMIGIANA

Scallopini | Pomodoro | Gruyere | Mozzarella | Angel Hair

PICCATTA DI POLLO

SHORT RIB RAGU

Braised Short Rib | Oyster Mushroom | Pomodoro | Tagliatelle Crème Fraîche

GREENS

FIGARO’S GARDEN

CLASSIC CAESAR

Romaine | Croutons | Parmigiano | Anchovies | House Caesar

FARRO SALAD

PORK BELLY WEDGE

Iceberg | Heirloom Tomato | Pork Belly | Pickled Red Onion

Hard Egg | Buttermilk Gorgonzola

SIGNATURE HARVEST

Arugula | Goat Cheese | Roasted Root Vegetables | Asian Pear

Candied Pecans | Apple Cider Vinaigrette

PROTEIN

Blackened Chicken 12, NY Strip Steak* 16, Pan Seared Scallops* 20, Salmon* 15, , Shrimp* 16

SANDWICHES

Accompanied by Hand-Cut Fries

PINELAND FARMS FONDUE BURGER

Pork Belly | Gruyere | Caramelized Onion | Over-Easy Egg

Brioche

MUFFALETTA

BUTTERNUT SQUASH PANINI

Roasted Squash | Goat Cheese | Craisins | Brown Butter Honey

SHORT RIB MELT

Braised Short Rib | Mushrooms | Caramelized Onion

Gorgonzola Gruyere | Horseradish Aioli

TURKEY & FIG PANINI

Roasted Turkey | Cheddar | Pork Belly | Fig Preserves

CHICKEN À LA VODKA

Chicken Scallopini | Fresh Mozzarella | Vodka Sauce

Toasted Baguette

We Proudly Source 100% Natural Beef from Pineland Farms of Gloucester, Maine No Antibiotics or Growth Hormones,. Quality seafood is our priority, locally sourced daily whenever possible. As an added precaution, please alert your server to any allergies before ordering. *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.